Monday, March 28, 2011

Ogreten potatoes      

Products :

500 g potatoes
30 g butter
150 g cheese
200 ml milk
• 2. eggs
salt



Preparation :

Wash potatoes and boil once they are ready to peel and cut into slices and potatoes in a row ranks well greased baking dish. Spread the crumbled cheese over the potatoes and re-ordered row of potatoes. Beat eggs, milk and salt and pour the mixture with potatoes and cheese.  Place pieces of butter on top and dish  in oven for about 30 minutes at 200 C.

          

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