SHOPSKO SIRENE or Guyveche

Another dish native to Bulgaria and it can actually

be prepared in a microwave aswell as a normal oven :)

Ingrdients:

500g Bulgarian white cheese
2 onions
4 peeled tomatoes
4 eggs
4 red hot peppers
100g butter
red pepper, salt

Preparation:

Cut onions into cubes and saute in the butter part. Distribute it in four clay pots (or a microwave fireproof bowl), you put on top of 1 slice cheese, 1 tomato cut in half and 1 hot pepper, pour a little oil and melted butter. Bake with the tops of high heat aprox 250C around 15min. When preparing in a microwave the time for preparation depends on the power of your microwave oven so it may vary .Also while it can be prepared in any fireproof boul that can witstand coocking heat the bulgarian clay pottery adds a distinctive taste.Top knock in 1 egg, sprinkle with chopped parsley, salt and pepper and roast until slightly tightening the egg. You can also add some meat before coocking if you are not vegetarian like me .When ready cover it and let it stew untill it cools down.